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Encyclopedia results for Custard

Custard





Encyclopedia results for Custard

  1. Strickland's Frozen Custard

    Strickland s Frozen Custard is an United States American ice cream chain, based in Akron, Ohio Akron , Ohio and with 14 locations in Ohio , Florida , California , and South Carolina . The chain was founded in 1936 by Bill and Florence Strickland of Akron. ref http www.stricklands.info site.cfm about us.cfm About Us , Strickland s Frozen Custard. Accessed on line December 19, 2007. ref ref http www.stricklands.info site.cfm locations.cfm Locations , Strickland s Frozen Custard. Accessed on line December 19, 2007. ref Strickland s makes its ice cream fresh on site daily, and generally serves only three or four flavors a day. ref http www.stricklands.info site.cfm flavor of the day.cfm Flavour of the Day , Strickland s Frozen Custard. Accessed on line December 19, 2007. ref ref name montrose http nl.newsbank.com nl search we Archives?p product AK&s site ohio&p multi AK&p theme realcities&p action search&p maxdocs 200&p topdoc 1&p text direct 0 0ED3ADBF61A380F7&p field direct 0 document id&p perpage 10&p sort YMD date D&s trackval GooglePM Old fashioned treat now served in Montrose , Laura Haferd, Akron Beacon Journal , July 12, 2001. ref Despite the chain s name, Strickland s product does not contain egg yolks , and so is legally not frozen custard . ref http nl.newsbank.com nl search we Archives?p product AK&s site ohio&p multi AK&p theme realcities&p action search&p maxdocs 200&p topdoc 1&p text direct 0 0F59823083D95FFF&p field direct 0 document id&p perpage 10&p sort YMD date D&s trackval GooglePM I scream, you scream, we all scream for custard , Jane Snow, Akron Beacon Journal , August 21, 2002. ref Rather, it is similar to soft serve ice cream , but contains less air than typical soft serve. ref name montrose The original Strickland s is still operating, and is located ... base.cfm?page id 1015 Akron, Ohio , locations, Strickland s Frozen Custard. Accessed ... s Frozen Custard official site Category Ice cream parlors restaurant stub ...   more details



  1. Yellow Matter Custard

    Infobox musical artist See Wikipedia WikiProject Musicians name Yellow Matter Custard image caption image size only if image is landscape or smaller in width than 220 pixels Landscape set to yes for a wide, short image background group or band origin genre Rock music Rock , The Beatles Beatles tribute years active 2003, 2011 label associated acts website current members Mike Portnoy br Neal Morse br Paul Gilbert br Matt Bissonette br Kasim Sulton Yellow Matter Custard is a The Beatles Beatles tribute Supergroup music supergroup consisting of Mike Portnoy Dream Theater , Transatlantic band Transatlantic , OSI band OSI , Liquid Tension Experiment , Liquid Trio Experiment , Avenged Sevenfold , Adrenaline Mob , Neal Morse Transatlantic band Transatlantic , Spock s Beard , Paul Gilbert Racer X band Racer X , Mr. Big band Mr. Big and Matt Bissonette Mustard Seeds, Jughead band Jughead , The Squirts, Joe Satriani , Electric Light Orchestra . Kasim Sulton Utopia and various Todd Rundgren bands played bass with the band in 2011, replacing Bissonette. They take their name from a lyric in I Am the Walrus , by The Beatles Yellow matter custard, dripping from a dead dog s eye . Ty Tabor King s X was originally approached to play guitar for the group, but was unable to due to the King s X touring schedule. ref http www.mikeportnoy.com aboutmike faq answers 18.aspx 473 ref Conceived as more of a project than a band, they have only performed a total of five times twice in 2003 May 17 at Upper Montclair , New Jersey and May 18 at B.B. King B.B. King s Blues Club B.B. King s Blues Club , New York City New York , and three times in 2011. Due to scheduling conflicts, Matt Bissonette was unable to play with the band in 2011, and thus was replaced by Kasim Sulton . ref http www.mikeportnoy.com forum m2629251.aspx ref Band members Mike Portnoy Drums Vocals Neal Morse Keyboards Guitars Fuzz Bass ... Custard es Yellow Matter Custard fr Yellow Matter Custard pt Yellow Matter Custard ...   more details



  1. Custard Pie (TV series)

    Infobox television show name Custard Pie image show name 2 caption genre situation comedy format creator developer writer director Perry Rosemond creative director presenter starring judges voices narrated theme music composer opentheme endtheme composer country CAN language English language English channel CBC Television first run first aired 20 September 1977 last aired 27 December 1977 num seasons 1 num episodes status list episodes executive producer producer Perry Rosemond editor location cinematography camera runtime 30 minutes company distributor picture format audio format preceded by followed by related website production website Use dmy dates date August 2010 Custard Pie is a Television in Canada Canadian situation comedy television series which aired on CBC Television in 1977. The Rimshots pilot This series began as The Rimshots , a pilot directed and produced by Perry Rosemond and directed by George Bloomfield. It starred Second City Television cast members Andrea Martin , Catherine O Hara , and Dave Thomas actor Dave Thomas with Saul Rubinek . Its plot concerned a household of performing artists who expected to perform at the O Keefe Centre, only to find their concert cancelled. They accept a gig at a Hungarian venue instead, dealing with the challenges of an audience who did not understand their language. CBC management approved a series run, however most of the cast ... the series to Custard Pie , and record on videotape rather than on film as was done for the pilot ...?id 1189 first John last Corcelli date August 2005 title Custard Pie publisher Canadian Communications ... of Custard Pie newspaper The Canadian date 24 September 1977 pages 10 13 References Reflist External links Cite web url http www.film.queensu.ca CBC Con.html first Blaine last Allan title Custard Pie publisher Queen s University year 1996 accessdate 7 May 2010 imdb title 0217927 Custard Pie DEFAULTSORT Custard Pie Tv Series Category CBC network shows Category 1977 Canadian television series ...   more details



  1. Freddy's Frozen Custard

    Infobox company company name Freddy s Frozen Custard & Steakburgers company logo Image Freddys.png center 200px Freddy s Frozen Custard company type Private company Private foundation 2002 in Wichita, Kansas Wichita location 8621 W. 21st St. br Wichita, Kansas Wichita , Kansas , 67205 key people Bill Simon br Scott Redler br Freddy Simon br Randy Simon br Mark Scholler br Ben Simon area served 11 States 2011 industry Restaurant s revenue operating income net income num employees homepage http freddysfrozencustard.com freddysfrozencustard.com Freddy s Frozen Custard is a Wichita, Kansas based restaurant chain, specializing in steakburgers, family recipe chili, Chicago style hot dog s and frozen custard . The first restaurant style chain opened in Wichita, Kansas in 2002. It was headquartered at 8621 W. 21st Street in Wichita. Locations Kansas Seventeen locations in Wichita, Kansas Wichita , Derby, El Dorado, Hutchinson, Overland Park, Topeka, Manhattan, Salina, Hays, Pittsburg, Lawrence, Junction City, Emporia, McPherson opening in April 2012 , Garden City Opening in August 2012 . Oklahoma Eleven locations in Enid, Oklahoma Enid , Moore, Oklahoma Moore , Edmond, Oklahoma Edmond , Stillwater, Oklahoma Stillwater opening in Summer 2012 , Tulsa, Oklahoma Tulsa , Oklahoma City , Yukon, Oklahoma Yukon opened January 2012 Texas Fourteen locations in Selma, seven locations in the San Antonio, Texas San Antonio area, New Braunfels, Euless, Texas Euless , Frisco, Texas Frisco , Highland Village, Texas Highland Village , Cedar Park, Round Rock, & Pflugerville, Texas Pflugerville Missouri One location in Joplin, Missouri Joplin , which was destroyed by the 2011 tornado but likely will be rebuilt and will reopen in April 2012. A second and third location to open in Branson, Missouri ..., and Colorado. ref http www.freddysfrozencustard.com Locations default.aspx Freddy s Frozen Custard ... Custard is planning to open more restaurants in 2012, including the first stores in Utah. References ...   more details



  1. Good Times Burgers & Frozen Custard

    Citations missing date December 2007 Infobox company company name Good Times Burgers & Frozen Custard company logo Image Goodtimes TacoJohns.JPG company type genre Hamburgers , Frozen custard foundation founder location Golden, Colorado key people industry Fast food products revenue num employees parent homepage http goodtimesburgers.com goodtimesburgers.com Good Times Burgers & Frozen Custard is a Golden, Colorado based fast food restaurant specializing in premium burgers and fresh frozen custard. Good Times Restaurants Inc. owns and operates 46 Good Times Burgers & Frozen Custard locations, 44 in Colorado , with locations in Wyoming , North Dakota , and Idaho as well. According to the company, Good Times is looking to expand into the midwest, in markets such as Omaha, Nebraska Omaha , Sioux Falls, South Dakota Sioux Falls , Des Moines, Iowa Des Moines and Sioux City, Iowa Sioux City . Citation needed date September 2010 History Beginning in 1987 ref Cite web url http www.goodtimesburgers.com index.php?page site text&nav id a75673a279e88be685838de8d480fefc title About Good Times at its official website accessdate 2009 11 05 ref as Good Times Drive Thru Burgers , the company opened its first location in Boulder, Colorado . In 2005, Good Times began a test agreement ref Cite web url http www.goodtimesburgers.com index.php?page site text&nav id 4e0e29d86b4e8317b425b7d9c556ecd6 title Good Times Announces Plan to Expand Co Brand Test w Taco John s date May 10, 2005 accessdate October 13, 2007 ref with Taco John s to open co branded restaurants. ref Cite web url http www.qsrmagazine.com articles news story.phtml?id 4205 title Good Times, Taco John s Test Co Branding accessdate 2007 10 14 ref In 2007, the new Bambino Burgers ref name Bambino Burgers Cite web url http www.goodtimesburgers.com ... a Spoonbender , a frozen custard mix in treat at Junior Achievement s Business Week. References Reflist External links http goodtimesburgers.com Good Times Burgers & Frozen Custard Fast food restaurants ...   more details



  1. Harry Hill's Shark Infested Custard

    Primarysources date June 2007 Infobox British television show name Harry Hill s Shark Infested Custard image size caption format Children s entertainment runtime 30 minutes creator Harry Hill starring Harry Hill channel ITV ITV Network CITV br Cartoon Network UK & Ireland Cartoon Network UK 2011 first aired 2005 last aired 2006 Status Cancelled num series 1 producer Avalon Group Avalon Television Harry Hill s Shark Infested Custard is a children s television series in the United Kingdom produced by Avalon Television for ITV in 2005, hosted by the comedian Harry Hill and co written by English comedy writer Dean Wilkinson . It was originally broadcast at 4 30pm on Fridays on CITV on the ITV Network . The name of the show is derived from the punchline of the well known children s joke, What s yellow and dangerous? Shark infested custard. The show includes various sketches, recurring jokes, musical numbers, a comedically brief meeting with a different family with the surname Johnson every week in Meet The Johnsons and a Multi Coloured Swap Shop style game called Help The Aged . It features classic Hill characters such as Stouffer and Harry s son from his first marriage ventriloquist doll Garry Hill, as well as new characters Burly Caroline, Harry Hill Snr., Speed Camera Boy, a Giant and musical genius Evelynne Hussey. The self aware forumulaic style, with each show ending on a song, is very similar to the setup of Channel 4 s The Harry Hill Show , the comedian s breakthrough series in the 1990s. The show is new territory for Harry Hill, as he has never made the plunge into kids TV before. However for many years Harry, whose comedy has always generally been smut free and seldom of harsh language, has appealed to a large audience of all ages with his mad comedic routines. While it may have originally been have a surprise when Harry announced his show plans on his website, the cross to children s entertainment was not entirely unexpected. In October 2011, the show began airing ...   more details



  1. Krempita

    Infobox prepared food name Krempita image File Krempita.jpg 250px caption Home made krempita alternate name Custard slice country SFR Yugoslavia Former Yugoslavia , Croatia , Serbia region Balkans creator course Dessert served Chilled or room temperature main ingredient Custard variations ampita , Custard pie calories other Krempita English language literal English translation cream pie is a well known dessert from the Balkans , specifically the SFR Yugoslavia former Yugoslavia . External links http easteuropeanfood.about.com od croatianserbiandesserts r krempita.htm Serbian custard slice dessert stub Category Pastry Category Custard desserts Category Balkan cuisine ...   more details



  1. Flapper pie

    Canadian cuisine Flapper pie is a custard pie topped with meringue . The Graham cracker cream pie dates back to the 19th century but entered Western Canadian pop culture in the 20th century as Flapper Pie. The pie is a staple of the Canadian prairie culture. DEFAULTSORT Flapper Pie Category Sweet pies Category Custard desserts pie stub ...   more details



  1. Melktert

    File Melktert.jpg thumb 240px A freshly baked melktert Meaning milk tart in Afrikaans , melktert is a South African dessert. It is a sweet pastry Pastry crust containing a creamy filling made from milk , flour , sugar and egg food eggs . The ratio of milk to egg is higher than in a traditional European custard tart or Chinese egg tart , resulting in a lighter texture and a stronger milk flavour. Some recipes require the custard to be baked in the crust, and others call for the custard to be prepared in advance, and then placed in the crust before serving. Cinnamon is often sprinkled over its surface. The milk used for the custard can also be infused with a cinnamon quill before preparation. Melkterts are described as a dessert that shows distinctive Netherlands Dutch traits. See also Portalbox South Africa Food Cook and Enjoy It authentic South African recipes Category South African cuisine Category Tarts Category Custard desserts SouthAfrica stub pie stub af Melktert nl Melktert zh ...   more details



  1. Loverama

    Infobox album See Wikipedia WikiProject Albums Name Loverama Type Album Artist Custard band Custard Released start date 1999 6 14 ref Cite news page 15 last Holmes first Peter title The Hot Seat work The Sun Herald location Sydney date 1999 06 13 url http newsstore.fairfax.com.au apps viewDocument.ac?docID news990616 0616 2599 ref Recorded Genre Pop music Pop , Rock music rock Length Cover Custard Loverama cover.jpg Label BMG Producer Magoo Australian producer Magoo Chronology Last album We Have The Technology br 1997 This album Loverama br 1999 Next album Brisbane 1990 1993 br 2001 Loverama is the fifth album by Australian band Custard band Custard . It was released in 1999. Track listing tracklist title1 Girls Like That Don t Go Fo Guys Like Us title2 Hit Song title3 Monkey title4 The New Matthew title5 Ringo I Feel Like title6 Nervous Breakdance title7 Funny title8 Pluto Pts. 1 & 2 title9 Almost Like A Song title10 Correctional Facility Of Love title11 Genius title12 Kinder Whore title13 Ladies And Gentlemen References reflist Category 1999 albums Category Custard albums 1990s pop album stub ...   more details



  1. We Have the Technology

    Unreferenced date January 2011 Infobox album See Wikipedia WikiProject Albums Name We Have the Technology Cover Custard We have the Technology cover.jpg Type Album Artist Custard band Custard Released 1997 Recorded Genre Pop music Pop , Rock music rock Length Label Roo Art Producer Chronology Last album Wisenheimer br 1995 This album We Have The Technology br 1997 Next album Loverama br 1999 We Have the Technology is the fourth album by Australian band Custard band Custard . It was released in 1997. Track listing tracklist title1 Scared Skill title2 Memory Man title3 Very Biased title4 Anatomically Correct title5 Hello Machine title6 Totally Confused title7 Piece Of Shit title8 Pinball Lez title9 Sons and Daughters title10 Nice Bird title11 No Rock and Roll Record title12 Sinatra Theory title13 Schtum title14 The Truth About Drugs title15 Music Is Crap title16 The Drum title17 Eight Years of Rock And Roll Has Completely Destroyed My Memory Category 1997 albums Category Custard albums 1990s pop album stub ...   more details



  1. Pio Quinto

    Dablink There is also a Pio Quinto River in Nicaragua. Pio Quinto is a Cuisine of Nicaragua Nicaraguan dessert consisting of cake drenched in rum , topped with a custard , and dusted with cinnamon . Some recipes also include raisin s. Pio Quinto is eaten after meals or during Christmas time. The cake is believed to have been named after Pope Pius V , but the connection is unknown. Nicaragua stub dessert stub Category Custard desserts Category Nicaraguan cuisine Category Christmas food ...   more details



  1. Egg tart

    About egg tarts in Chinese cuisine custard tarts in general custard tart Merge to custard tart date February 2011 Chinese pic Egg custard tarts.jpg t s p d nt j daan6 taat1 ci IPA yue t nt t l egg tart The egg tart or egg custard tart commonly Romanization romanized as dan tat is a kind of custard tart pastry commonly found in Hong Kong and other Asian countries, which consists of an outer pastry crust that is filled with egg food egg custard and baked. It is listed at number 16 on World s 50 most delicious foods compiled by CNN Go in 2011. ref CNN Go http www.cnngo.com explorations eat worlds 50 most delicious foods 067535 World s 50 most delicious foods 21 July 2011. Retrieved 2011 10 11 ref History Custard tarts were introduced in Hong Kong in the 1940s by cha chaan teng s. They were then introduced in western cafes and Chinese bakery bakeries to compete with dim sum restaurants, particularly for yum cha . ref name hkeggtarthistory http tcstreet.com Book daily tart tart.htm Origin of eggtart ref During the economic boom of the 1950s and 1960s, Lu Yu Teahouse took the lead ... of English custard tart s. Guangdong had more frequent contact with the West, in particular ... custard and egg custard served in cha chaan teng s , and also chocolate tarts, green tea flavoured ... filled with a rich custard that is much eggier and less creamy than English custard tarts or Portuguese ... custard tart English custard tarts , milk is normally not added to the egg custard, and the tart ... than at room temperature like English custard tarts. Portuguese cuisine File MargaretCafe PasteisDeNata.JPG ... pastel de nata , a traditional Portuguese custard pastry that consists of custard in a cr me br l e ... its history in Hong Kong http chowtimes.com 2006 02 egg custard tarts.html A simple recipe for egg ... custard tart which inspired the Chinese version http www.avbuzz.com krisy album19 AVBuzz.com, a Hong ... Kong cuisine Category Macanese cuisine Category Singaporean cuisine Category Tarts Category Custard ...   more details



  1. Manchester tart

    Infobox prepared food name Manchester tart image imagesize caption alternate name country United Kingdom region creator type Tart served main ingredient Shortcrust pastry , raspberry jam , custard , flaked coconut , Maraschino cherry variations calories other The Manchester tart is a traditional English baked tart , which consists of a shortcrust pastry shell, spread with raspberry jam , covered with a custard filling and topped with flakes of coconut and a Maraschino cherry . One variation of the original recipe includes slices of banana underneath the custard with the jam. A staple on school dinners school dinner menus until the mid 1980s, the original Manchester Tart is a variation on an earlier recipe, the Manchester Pudding, which was first recorded by the Victorian cookery writer, Mrs Beeton . ref http www.manchester2002 uk.com eat&drink local dishes.html ref See also Portal Food Custard tart clear References Reflist External links http www.cheshirefood.co.uk manchester tart.htm Manchester Tart recipe. http books.google.co.uk books?id ikqmFSew6DMC&pg PA139&vq Manchester Pudding&source gbs search s&sig WTT8zJu Msy ArjQr1f QfcGsgg Manchester Pudding recipe from Mrs. Beeton s Cookery Book and Household Guide. British pies Category British pies Category British desserts Category Custard desserts Category English cuisine Category Lancashire cuisine pie stub Category Sweet pies Category Tarts Category Foods named after places ...   more details



  1. Pot de crème

    Infobox prepared food name Pot de cr me image File Custard Dessert.jpg 300px caption alternate name country France region creator course Dessert served main ingredient Egg food eggs , egg yolk s, cream , milk vanilla , chocolate or other flavouring variations calories other Pot de cr me IPAc en icon p o d k r m respell POH d KREM IPA fr po d k m lang ref http www.learninghowtocook.com site images meatImages pdfs Pronunciation Chart.pdf Learning How to Cook Pronunciation Chart ref , plural pots de cr me pronounced the same , is a loose French cuisine French dessert custard dating to the 17th century. The name means pot of custard or pot of creme , which also refers to the porcelain cups in which the dessert is served. ref http www.potsdecreme.com Pots de Cr me.com Accessed 22 October 2011. ref It is usually looser than other custard s, flan s, or cr me caramel . Pot de cr me is made with eggs, egg yolks, cream, milk, and a flavor, often vanilla or chocolate. The milk and cream are heated and flavored, then mixed into the whisked eggs and egg yolks. The mixture is strained and poured into cups, which are then baked in a Bain marie water bath at low heat. References Reflist Category French desserts Category Custard desserts dessert stub ...   more details



  1. Tawny Gray

    Image Green man, custard factory, birmingham.jpg thumb The Green Man at the Custard Factory, Birmingham, England ref The Birmingham Post, June 2002 ref Tawny Gray , born Toin Adams in 1965 in Kitwe , Zambia , is a sculpture sculptor working in steel , acrylic glass acrylic , fibreglass and other media. She spent her early childhood in eastern Rhodesia now Zimbabwe , and late teen years, from 1980, in South Africa , where she attended an experimental school ref http www.artschool.co.za www.artschool.co.za ref devoted to the visual arts visual and performing arts . ref The Sunday Times, June 2002 ref In 1985 she moved to England , where she began her career in sculpting. Her two most well known works to date are Birmingham s largest sculpture the 12 m high, The Green Man 2002 and the 10m high hanging sculpture The Deluge 2010 at Zellig ., ref http www.mybrum.co.uk news the deluge the new toin adams sculpture at custard factorys zellig ref a 10m high hanging sculpture of falling bodies, both commissioned by the Custard Factory in Digbeth , Birmingham . ref Cite web url http www.birminghampost.net news west midlands news 2010 05 28 10m expansion at custard factory hints at greater ambition for digbeth 65233 26545553 title 10m expansion at Custard Factory hints at greater ambition for Digbeth author Anna Blackaby publisher Birmingham Post ref In 2007, she changed her name back to Toin Adams . Notes references External links http www.steelsculpt.com Toin Adams site http www.custardfactory.com Custard Factory site BirminghamBuildings The Gadget Show related topics collapsed Persondata Metadata see Wikipedia Persondata . NAME Gray, Tawny ALTERNATIVE NAMES Toin Adams SHORT DESCRIPTION Sculptor DATE OF BIRTH 23 May 1965 PLACE OF BIRTH Kitwe,Zambia,Africa DATE OF DEATH PLACE OF DEATH DEFAULTSORT Gray, Tawny Category 1965 births Category Living people Category People from Kitwe Category Zambian sculptors Zambia bio stub Africa sculptor stub es Tawny Gray ...   more details



  1. Globo Loco

    Unreferenced date December 2009 Infobox television show name Globo Loco image Image GloboLoco.png 220px caption Globo Loco Title Card Season 2 genre Children s br surrealism Surreal br Gameshow creator Ged Allen director Michael Kerrigan presenter Stephen Mulhern br Peter Cocks theme music composer Connect ZPM country UK language English Language English num series 2 Series 1 10 x 30 minutes Series 2 13 x 30 minutes num episodes 23 list episodes executive producer Ged Allen br Vanessa Hill producer Caroline Coleman asst producer Jasen Grindrod editor camera Keith Hunter runtime 20 minutes network ITV ITV Network CITV first aired May 16, 2003 last aired January 28, 2005 website Globo Loco is a United Kingdom British children s game show that aired on CITV from 16 May 2003 to 28 January 2005, presented by Stephen Mulhern . The show featured two teams of children, boys and girls, who tried to predict the outcome of often crazy challenges, each. If their prediction was closest they each won a prize. After all of the challenges, the team that predicted the most correctly would go in to the final round. In the first season, the second final game was Custard where both teams challenge themselves to see if they can find out which bowl of custard is the trick custard It feels like custard, smells like custard and taste like custard but it s not actually custard at all. Dad s hint by whacking every bowl they choose with a sledgehammer It s made of foam rubber for safety reasons. and whoever finds the only bowl with the real custard s team get to play the final round The trick custard is solid and never splatter but the real custard is liquidy and splatters VERY easily. and in the first season, the final game was Couch Potatoes where the team were sat on a sofa, which was spinning by 2 crewmen and they had to throw potatoes at television screens and smash them. In the second season, the final round was changed to The Memory Game . The team had to try to predict how many items ...   more details



  1. The Dairy Godmother

    The Dairy Godmother is a frozen custard shop located in the Del Ray, VA Del Ray neighborhood of Alexandria, Virginia . Elizabeth Davis opened the shop in June 2001. The Dairy Godmother serves vanilla and chocolate frozen custard daily as well as a daily special. Also served are Treats of the Day , which range from sticky toffee pudding to various fruit cobblers, sorbet, frozen custard cakes, a variety of baked goods and an assortment of Pop Culture ice pops including such exotic flavors as Lemon Buttermilk and Vietnamese Coffee. The ice pops and the process of making them were featured on an episode of Unique Eats on The Cooking Channel . ref http www.cookingchanneltv.com videos the dairy godmother video 70673.html The Dairy Godmother serves up icy treats you can t find anywhere else. ref History It was founded by Elizabeth Davis, a graduate of New York s Culinary Institute of America and daughter of Wisconsin Congressman Glenn Robert Davis Glenn Davis . ref http www.washingtonian.com articles people 4453.html She s the Queen Of Custard ref The shop opened to the public on June 9, 2001 as the Del Ray Dreamery. In 2005, it was discovered that the term Dreamery was already trademarked and owned by Integrated Brands. Owner Elizabeth announced a contest on her website to ask people to invent a new name. ref http web.archive.org web 20051013085759 http www.delraydreamery.com Del Ray Dreamery Archived Website at web.archive.org 2005 10 13 ref The winning name was That Custard Place in Del Ray . ref http web.archive.org web 20051025043125 http www.delraydreamery.com Del Ray Dreamery Archived Website at web.archive.org 2005 10 25 ref The name did not last and after a few months, it became The Dairy Godmother . President Barack Obama and his two daughters visited the store on June 20, 2009. ref http www.huffingtonpost.com 2009 06 20 obama fathers day treat t n 218485.html Obama ... desserts Category Custard desserts Category Ice cream Category Companies based in Virginia Category ...   more details



  1. Galaktoboureko

    Image Galaktoboureko.jpg thumb right Three pieces of galaktoboureko Galaktoboureko is a Greek cuisine Greek dessert of semolina based custard sometimes flavored with lemon or orange in phyllo . It may be made in a pan, with phyllo layered on top and underneath, or rolled into individual servings often approximately 10 cm long . It is served or coated with a clear, sweet syrup . Its name is derived from the words gala milk in Greek language Greek and bourek Turkish language Turk ish word burek pie or pastry . Unlike mille feuille , which it otherwise resembles, the custard is baked with the pastry, not added afterwards. External links Cookbook b en Cookbook Galaktoboureko Recipe for Galaktoboureko on Wikibooks dessert stub Lemon dishes Category Greek cuisine pastries Category Cypriot cuisine Category Custard desserts ca Galaktobo reko de Galaktoboureko es Galaktoboureko fr Galaktobo reko it Galaktoboureko nl Galaktoboureko sh Galaktoboureko ...   more details



  1. Guinea pepper

    Guinea pepper is the name for several unrelated Black pepper pepper like spice s traded from the general region of West Africa Aframomum melegueta Grains of Paradise from the ginger family Zingiberaceae Piper guineense West African Pepper from the pepper family Piperaceae Xylopia aethiopica Grains of Selim from the custard apple family Annonaceae Disambiguation ...   more details



  1. Dairy mix

    Cleanup date August 2008 Dairy mix is a term used to describe the blend of milk, cream, sugar, stabilizers and vanilla packaged by a dairy for commercial use. This mix can either be made directly into ice cream or placed into containers for the use in soft serve , frozen custard , or ice cream machines. Dairy mix used in restaurants can be also used to make frozen drinks or smoothies. Producers of dairy mix range from large scale dairies, down to independent dairy companies looking to provide a niche product. The ease of purchasing these products from dairy companies have helped spread frozen custard to nearly all parts of the country. In the Midwest, frozen custard is a household name. Ted Drewes spread the popularity of frozen custard around from St. Louis to Kansas City and beyond. There are schools designed especially to teach pupils how to run their frozen dessert businesses. Dairy mix is typically packaged in convert 2.5 USgal L adj on bags, convert 1 USgal L adj on jugs or half gallon cartons. Most dairies place these in milk crates or boxes, depending on where or how they ship their product. These products are pasteurized under State and Federal guidelines. See also http www.frozendessertinstitute.com Frozen Dessert Institute http www.icecreamprofits.com index.php Ice Cream Profits http www.nicra.org NICRA Category Ice cream ...   more details



  1. Ro?ata

    File Ro ata zg.jpg thumb 250px Croatian cake Ro ata Ro ata or Rozata is a Croatia n custard pudding from the Dubrovnik region, similar to flan and cr me br l e . Its name come from unique Dubrovnik Liqueur Rozalin Rose Liqueur , which gives the cake its special aroma. Modern variations include vanilla and other types of aroma extracts, but these versions shouldn t be named Rozata. Sources http hrcak.srce.hr file 58163 Traditional Cuisine of the Makarska Littoral PDF External links http www.recipezaar.com 168811 www.recipezaar.com http dalmatiankitchen.com recipes sweets.cfm?recipe rozata dalmatiankitchen.com Puddings DEFAULTSORT Rozata Category Croatian cuisine Category Puddings Category Custard desserts dessert stub Croatia stub es Ro ata hr Ro ata sh Ro ata ...   more details



  1. Treacle sponge pudding

    Infobox prepared food name Treacle sponge pudding image imagesize caption alternate name country United Kingdom region creator course Dessert type Pudding served main ingredient Sponge cake , golden syrup variations calories other A treacle sponge pudding is a traditional British dessert dish consisting of a steamed sponge cake with golden syrup cooked on top of it, sometimes also poured over it and often served with hot custard . External links http www.deliaonline.com recipes cuisine european english steamed treacle sponge pudding.html Delia Smith Treacle sponge pudding recipe Puddings Category British puddings Category English cuisine Category Custard desserts dessert stub ...   more details



  1. Buttermilk pie

    Buttermilk pie is a traditional custard like pie of the southern United States , and is well known in Texas. It is similar to, and sometimes confused with, chess pie but it does not include cornmeal. The basic filling consists of a mixture of sugar, butter, eggs, buttermilk, and flour. Variations on the recipe may include flavorings such as vanilla or lemon zest. Buttermilk pies are made with a pie crust. The filling is poured into the crust and baked until the mixture sets. The pie is best eaten at room temperature after being allowed to cool, but may be eaten either warm from the oven or after being chilled. American pies Category American pies Category Sweet pies Category Custard desserts Category Cuisine of the Southern United States Category Foods featuring butter es Tarta de mantequilla ...   more details



  1. Bob Andy pie

    refimprove date December 2008 Bob Andy pie is a sweetness sweet pie . It is similar to a custard pie that is spiced with cinnamon and cloves . ref http allrecipes.com Recipe Bob Andy Pie Detail.aspx ref It is often said to have originated among the Amish and is named for two legendary gelding workhorse s. ref http www.recipegoldmine.com regionalamish bob andy pie.html ref Notes reflist American pies Category Sweet pies Category American pies Category Custard desserts Category Pennsylvania Dutch cuisine dessert stub pie stub es Tarta Bob Andy ...   more details




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